2 Years Adv. Diploma in Hotel & Hospitality Management

2 Years Adv. Diploma in Hotel & Hospitality Management

A 2-year Advanced Diploma in Hotel & Hospitality Management from Royal SRAS Hospitality & Educational Institute provides graduates with the necessary skills and knowledge for a range of career opportunities in the hotel and hospitality industry. With a focus on practical training and industry-specific expertise, graduates can pursue various job roles in hotels, resorts, restaurants, event management companies, tourism organizations, and related sectors. Some potential career paths include:

  1. Front Desk Supervisor: Oversee front desk operations, including guest check-in and check-out, reservations, and handling guest inquiries and concerns.

  2. Food and Beverage Supervisor: Supervise food and beverage service operations, manage staff, ensure quality service, and oversee dining experiences for guests.

  3. Event Coordinator: Assist in planning and organizing events, including conferences, weddings, corporate meetings, and exhibitions, ensuring smooth execution and guest satisfaction.

 
    1. Sales Executive: Assist in sales and marketing activities, such as promoting hotel services, acquiring new clients, handling inquiries, and negotiating contracts.

    2. Guest Relations Officer: Focus on guest satisfaction, handling guest feedback, resolving issues, and providing personalized service to ensure an exceptional guest experience.

    3. Housekeeping Supervisor: Supervise housekeeping operations, manage cleaning staff, maintain cleanliness standards, and ensure efficient room turnover.

    4. Revenue Management Assistant: Support revenue management activities, analyze market trends, monitor pricing strategies, and assist in maximizing revenue and occupancy rates.

    5. Banquet Coordinator: Coordinate and manage banquet events, including set-up, service, and guest coordination, ensuring smooth execution and guest satisfaction.

    6. Restaurant Supervisor: Oversee restaurant operations, manage staff, ensure quality service, and maintain guest satisfaction in dining establishments.

    7. Travel Consultant: Assist guests with travel arrangements, including booking flights, accommodation, and transportation, providing recommendations, and ensuring customer satisfaction.

    These are just a few examples of the career opportunities available to graduates with a 2-year Advanced Diploma in Hotel & Hospitality Management. The industry offers a wide range of job prospects, allowing individuals to develop their skills and progress in their chosen area of specialization.